EUROPEAN HAKE IN GREEN SAUCE

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  EUROPEAN HAKE IN GREEN SAUCE

  European Hake tails cooked in traditional Green Sauce. Line caught hake purchased directly from local fish markets of the Bay of Biscay like Celeiro in Lugo or Pasajes in Guipúzcoa. In Artesanos Alalunga we handly make our creations just from fresh fish

   

   

  Do not heat in the microwaves

  Gluten Free

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